• Orgran Corn Crispibread 125g
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Orgran

Orgran Corn Crispibread 125g

Orgran Corn Crispibread 125g

$5.95 SGD
$5.95 SGD
Sale Sold out
Orgran Corn Crispibread is made with a deliciously light and crunchy texture full of the goodness of sun ripened corn making it the perfect nutritious lunch or snack for when you’re on the go. Free from gluten, wheat, dairy, egg, tree nuts, soy, yeast, fructose and GMO's. No added MSG and suitable for those following a Vegan/Vegetarian or FODMAP diet. Kosher. Made in Australia from local and imported ingredients.

 

Ingredients: maize flour (52%), rice flour, maize polenta (22%), salt, emulsifier: monoglyceride from vegetable

NUTRITIONAL INFORMATION
Servings per pack: 9
Serving Size: 15g
Average Quantity Per Serve Per 100g
Energy 222kJ (53kcal) 1485kJ (354kcal)
Fat - Total 0.2g 1.4g
Saturated 0.1g 0.3g
Carbohydrate 11.3g 75.5g
- Sugars 0.1g 0.9g
- Starch 11.2g 74.6g
Dietary Fibre 0.3g 1.9g
Protein 1.0g 6.6g
Sodium 57mg 382mg
Gluten Not detected Not detected

About Orgran

Orgran is the leading and trusted choice for those with special dietary requirements. For that reason, it is enjoyed in more than 70 countries around the world. In addition, with over 80 delicious and nourishing gluten free products to choose from, you can rely on Orgran to keep you ‘free to feel good’!

Orgran is one of the few production plants in the world strictly for gluten free & allergy friendly foods. Furthermore, it continues to be the Total ‘Free From’ Solution, for over 30 years. The 8 most common food allergies in the world are; milk, eggs, nuts, wheat, sesame, soy, shellfish and fish. Orgran is proud to produce an extensive range of products that avoid the most common food allergies and more.

All Orgran products are gluten free, wheat free, egg free, dairy free, yeast free, nut free, soy free, vegan and kosher.

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